3 PLATE SOLID TOP STOVE WITH ELECTRIC OVEN

SPECIFICATIONS:

- POWER: 18kW
- VOLTAGE: 380V – 50Hz – 3 Phase
- PACKAGING: 1160 x 890 x 1160 (mm)
- UNIT (W x D x H): 1046 x 780 x 900 (mm)
- CHAMBER DIMENSIONS: 560 x 630 x 285 (mm)
- PLATE SIZE: 325 x 540 (mm)(per plate)
- PLATES: 3
- NET WEIGHT: 117kg
- GROSS WEIGHT: 180kg
- SHIPPING VOLUME: 1.20m³

VIEW DATASHEET
VIEW INSTRUCTION MANUAL

ALL ANVIL EQUIPMENT COMES WITH A TWO VEAR WARRANTY ON COMPONENTS AND DEFECTIVE WORKMANSHIP.

FEATURES

Suitable for large catering venues and restaurants
Removable heating plates for servicing
Robust Stainless Steel construction with heavy-duty door and hinges
Removable drip tray beneath stove top to retain spills
Thermostatically controlled electric oven takes full-size gastro-norm pans
Powerful oven circulating fan with automatic reversing cycle to promote even baking
“Cool to touch” die-cast control knobs
Fitted with 1 x chrome plated steel wire shelves
Useful side holding compartment
Heavy-duty top plates retain heat
Flush-fit top plates allow oversized pots to be used
For use with pots only and should not be used as griddle plates.
15mm plate thickness

Note

When viewing the appliance from the front in it's usual operating position, the width (W) of the product is the total distance from left to right; the depth (D) of the product is the total distance from the front to the back; the height (H) is the total distance from the bottom of the product to the top. Pictures may vary from actual product.

Disclaimer

Output performance figures quoted are dependent on various factors. Anvil reserves the right, without notice, to make changes and revisions to product specifications, materials and design, when we believe it will provide better performance, durability, and efficiency. Unit measurements may vary depending on point of reference.